Our Menu

A traditional red lentil soup simmered to perfection with vegetables and mild spices.

A fresh mix of crisp lettuce, red cabbage, sweet carrots, and shredded beets with signature house dressing.

Finely chopped tomatoes, cucumbers, onions, and green peppers with extra virgin olive oil and lemon.

Creamy blend of chickpeas, tahini, garlic, and lemon juice.

Our creamy hummus blended with chili sauce.

Smoky roasted eggplant dip with roasted pepper and roasted tomato.

Yogurt, crisp cucumbers, and aromatic dill with garlic and olive oil.

Grape leaves hand-rolled with a savory, herb-infused rice filling.

Crispy chickpea patties served with our signature tahini sauce.

Bulgur shells filled with seasoned beef and traditional spices.

Golden-fried phyllo pastry stuffed with feta cheese and fresh parsley.

Includes Hummus (or Spicy), Babaganoush, Tzatziki, and Dolma, plus a choice of Cheese Rolls or Falafel.

• Fires +$3.50
• Sultan Rice +$3.50
• Small Anatolia Salad +$4.50
• Small Shepherd Salad +$4.99
• Hummus (Inside the sandwich) +$2.00
• Babaganoush (Inside the sandwich) +2.00

Tender cubes of marinated chicken breast grilled to perfection on a skewer.

Signature slow-roasted beef and lamb, thinly sliced and full of flavor.

Premium hand-cut beef cubes marinated in Mediterranean spices and grilled.

Succulent cubes of marinated lamb leg grilled to a juicy finish.

Hand-minced beef blended with red peppers and spices, grilled on a wide iron skewer.

Minced chicken breast seasoned with herbs and red peppers for a mild spicy kick.

Authentic pan-seared marinated chicken pieces, savory and tender.

Large marinated shrimp grilled with a touch of garlic and herbs.

Fresh Mediterranean sea bass filet, lightly seasoned and grilled.

A hearty portion of crispy chickpea patties served with our signature tahini sauce.

Fragrant long-grain rice cooked with orzo, sweet carrots, and green peas.

Flaky phyllo with crushed pistachios and honey syrup.